MAMA'S PANTRY

Bahraini lime, olive oil, turmeric powder, spices, sea salt, kalonji seeds, white vinegar and garlic

Slightly sweet in taste, freshly made in-house, great with salads, steak, grills, etc.

Slightly sweet in taste, freshly made inhouse, bestto use with salads, stake, grills etc.

Bahraini citron, mustard oil, fennel seeds, red chili, nigella seeds, vegetable oil, dry red chili powder, white vinegar, and sea salt.

Bahraini eggplant, olive oil, mustard, curry leaves, ginger, garlic, spices, green chili, sea salt, turmeric powder, tomato and white vinegar.

Green chili, garlic, mustard seeds, sea salt, sugar, spring onion, sunflower oil, and turmeric powder

Bahraini louz, olive oil, mustard seeds, curry leaves, spices, sea salt, turmeric powder, tomato, and white vinegar.

Fermented fish sauce. Best when mixed with a small amount of oil. Shake the bottle and let it rest for 10 minutes before usage.

Bahraini green mango, sea salt, olive oil, white vinegar, turmeric powder, and garlic.

Bahraini okra, olive oil, mustard seeds, curry leaves, ginger, green chili, spices, sea salt, turmeric powder, tomato and white vinegar.

Red chili, garlic, mustard seeds, sea salt, sugar, turmeric powder, and sunflower oil

Fermented fish sauce. Best when mixed with a small amount of oil. Shake the bottle and let it rest for 10 minutes before usage.

Bambar, olive oil, mustard seeds, curry leaves, ginger, garlic, green chili, spices, sea salt, turmeric powder, tomato, and white vinegar.

Villa Mama’s private label Extra Virgin Olive Oil. Produced by a small, family owned farm in Sicily, Italy where the entirety of the harvest was utilized for...

Villa Mama’s private label Extra Virgin Olive Oil. Produced by a small, family owned farm in Sicily, Italy where the entirety of the harvest was utilized for...